Golden, flaky pastries filled with savory meats or cheese, a perfect snack or appetizer.

Savor our handmade arepas, a Venezuelan classic packed with delicious fillings.

A Dominican favorite made with mashed plantains, served with eggs, salami, and cheese.

Enjoy a flavorful Puerto Rican dish made with fried plantains, garlic, and pork cracklings.

Indulge in Venezuela’s national dish featuring shredded beef, black beans, rice, and fried plantains.

A rich, moist cake soaked in three types of milk, topped with whipped cream for a heavenly dessert.